Behold the Sacred Book of Chocolate, The Choco-Nomicon!

My unholy love of all things chocolate has not gone unnoticed. This book was written for ME. ;-)

Adventures with Chocolate: 80 sensational recipe is chocolate genius Paul A. Young’s first foray into cook-books, and, like his wonderful shops in London, it’s playful, inspiring, delicious and surprising.

Adventures with Chocolate: 80 Sensational Recipes

And truth be told, there are some recipes here I’d like to try for a special occasion: the savory chocolate recipes, if only because Paul doesn’t actually sell these in the shop and I want to find out what a honey-cured bacon, Stilton and chocolate sandwich tastes like, or sip some cocoa-bean infused vodka, or try a salted black-olive bar with 600g of Ghanian tempered 68% dark chocolate.

Via BoingBoing

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