Did Ya See?

Now we all know that caffeine level is no measure of quality, but honestly, who hasn’t pushed the limit on the active ingredient of their favorite indulgences.  Super-proof liquors, “ultra” chocolate candies, real high-speed internet (instead of the crap that AT&T and Comcast hock).  So why not dabble with a Death Wish, coffee that is?

Death Wish Coffee is a breakthrough in the coffee world. Typically dark roast coffee has less caffeine in comparison to lighter roast coffees due to the caffeine being stricken from the bean during the roasting process. Here at Death Wish Coffee we have found a …
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Because I simply don’t have the energy to stir my morning coffee, before I’ve had my morning coffee…

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I honestly don’t consider it a hassle to make coffee in a French Press and hardly feel “shackled” to the oppression of a coffee machine, but I do think this solution might be handle for picnics, short hikes, preparedness kits and other scenarios where you don’t want to worry about the usual coffee gear.

The Coffeebrewer is best described as a disposable French press. Inside the pouch is a filter with 26 g of freshly ground specialty coffee. To brew 3 cups of coffee, all you need is to open it, pour ½ L hot water into it, and let …
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A tower of cold brewing majesty, Yama’s solution provides a beautiful way to create your cold brewed coffee.  At over $200, I’m sorely pressed (pun intended) to keep using my low-tech, low-fashion solution or wipe up a DIY look alike. Video after the cut.

This beautiful and unusual coffee brewer makes great coffee and brings drama to your cafe or kitchen. Through a unique 8 hour process using pure ice water, ice drip coffee produces a unique flavor not found in regular brewed coffee.

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I’m always on the look out for new ways to enjoy my favorite beverage.  In fact, only limited space and finances keeps me from creating a “coffee maker” room in my home.

The Incred-a-brew Direct Immersion Coffee Maker is perfect for making a solo cup of delicious hot coffee. Simply scoop a your favorite grounds into the large BPA-free chamber, pour over preheated filtered water at 198 to 204 degrees Fahrenheit (just off the boil), and let it steep for 3 to 5 minutes, depending on whether you like your coffee sweet and mild, or dark and strong. Then, just …
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