Move Over Kale, Lentil Chips Are Here

In the on-going saga of “what can we make into chips other than corn and potatoes”, I offer you Lentil Chips. That’s “crisps” for our British readers and hardcore Doctor Who fans.

All of our Lentil Chip flavors are designed to complement the wonderful natural flavor of the lentil. The Bruschetta flavor combines the great tastes of the Mediterranean by adding the authentic flavors of Italy to the Middle Eastern inspiration of the lentil. You will instantly recognize the taste of tomato, which will quickly be followed by the freshness of basil. With a flavor that calls to mind freshly-picked vegetables used in classic Italian recipes, you may be surprised that we fit all of this into a bite-sized chip.